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Questions related from Marcin Kurek
I use a B290 dryer with a ground connection, but the powder is not flowable after drying of microcapsules with maltodextrin and gum arabic. Is there any method to make the powder more flowable and...
10 May 2021 7,943 2 View
I have a question about the viscosity of beta-glucan solutions. I have made 1% of beta-glucan solution and pour it in the rheometer cylinder. The results I have achieved are different than those...
05 June 2017 8,937 10 View
I have basic question - I cut my specimen on the microtome, then I put it on the glass slide and then would like to stain it in the staining jar. However, all the jars are in the vertical position...
19 December 2016 9,957 4 View
Does anybody has the idea why the alpha-amylase (from porcine pancreas - A3176 SIGMA) could not be dissolved in distilled water or in-vitro fluids without causing floating flakes or lint?
15 November 2016 849 3 View
I have seen that there are many works considering staling kinetics as the recrystallization from Avrami model. Does anybody know how the n and k values are calculated? Please see the publication...
27 January 2016 3,457 3 View
I have a problem with DSC bread measurement. I used the conditions from the publication: Fresh breads were cut in four pieces, and a sample (approximately 10 mg) was taken from each one and...
17 June 2015 9,379 4 View
