About how much Alkali (a strong one) is required to increase pH of about 7,000 lit Holstein- Frisian cow milk to 10 or 11?

As it is understood that milk is a buffer solution, therefore it will be very surprising to see a milk sample at pH 11 or 12. Addition of mastitis milk alone cannot give this pH. I am just...

14 June 2019 3,855 2 View