7 Questions 12 Answers 0 Followers
Questions related from Gaber El-Baradei
Total bacterial counts and immunological or molecular methods.
03 March 2014 9,408 4 View
The two accession no. are for the same bacterial species, but the first (NR_102798.1) I obtained from some days and the second (gb|AY584477.1) I obtained from 5 years using the same sequencing of...
01 January 2014 837 4 View
I found this particular species in cheese.
01 January 2014 4,307 2 View
Looking to clarify its role in dairy products, especially in cheese.
12 December 2013 6,511 3 View
In your opinion, from which source does Lactococcus garvieae come to milk and cheese?
12 December 2013 617 2 View
Is Lactococcus garvieae easy to isolate? These are questions to clarify its role in dairy products especially in cheese.
12 December 2013 9,834 8 View
I found a large presence of lactococcus garvieae in milk and cheese samples.
12 December 2013 583 11 View