Alfredo J. Escribano

5 Questions 44 Answers 0 Followers

Questions related from Alfredo J. Escribano

Water binding capacity in by-pass fats?

Dear all, I have been recently requested to explain the importance and values of water binding capacity in by-pass fats (lipids for ruminants nutrition). Do you have any information on this? I...

01 January 1970 9,952 0 View

In the transition to lower use of trace minerals in feed: would agricultural subsidies help?

Excessive use of trace minerals (i.e. zinc and copper) causes environmental pollution. However, the story does not have its end right there. Similarly to genes related to resistance to...

01 January 1970 9,383 3 View

Seaweeds: an enviromentally sustainable value chain?

An increasing number number of papers are showing the positive effects (either potential or already tested) of seaweed/algae on ruminants production. However, thinking about the carbon footprint...

01 January 1970 10,009 10 View

Future of 'natural' feed additives. How do you think that essential oils, plant extracts and similar products will evolve?

Many nutritionists are not sure about the efficacy of them due to: (i) their lack of knowledge on active compounds and their dose; (ii) technical data sheets and labels do not provide with data...

01 January 1970 9,121 26 View

GLUCOSE INTESTINAL ABSORPTION in DAIRY COWS and fattening CALVES?

GLUCOSE INTESTINAL ABSORPTION in DAIRY COWS and fattening CALVES: Anyone could send me precise data and references, please?

01 January 1970 5,766 0 View