How to differentiate Lactobacillus bacteria with other bacteria using Biochemical method?

I have isolated few bacteria in MRS agar (pH 6.2), Starch Casein Agar (pH 7.2) and LB agar media (pH 7.2) but I am confused how to differentiate each other. Kindly give some suggestion.

10 October 2018 6,322 6 View