I am in need of individuals knowledgeable about pharmacopeia. Could someone please explain the distinction between 'Non-aqueous preparations for oral use' and 'Aqueous preparations for oral use' in terms of the microbiological control of non-sterile pharmaceutical products according to the European Pharmacopeia 10th edition, page 659? Moreover, if I have a tablet or capsule, how should I conduct its microbiological control and determine its classification based on Table 5.1.4.-1. – Acceptance criteria for microbiological quality of non-sterile dosage forms in the European Pharmacopeia 10th edition, page 659? Lastly, if I possess an antibiotic in dry form that will be reconstituted into a syrup with water, how should it be categorized, under 'Non-aqueous preparations for oral use' or 'Aqueous preparations for oral use?

THANK YOU