Eysenck's test of visual aesthetic sensitivity (also referred to as a measure of ‘good taste’) was introduced at the International Conference of Psychology and Art held in Cardiff, England in 1983. I read many article about it but I need to have it for a research project. (I find it And you can see the refined one and its relevant literature in answers)
Just have a look to the Visual Aesthetic Sensitivity Test (Götz, 1985).
relevant literature here is:
Götz, K. O. (1985). VAST: Visual Aesthetic Sensitivity Test (4th ed.). Düsseldorf: Concept.
and following works by Götz (and colleagues)
Götz, K. O. (1987). Visual Aesthetic Sensitivity and intelligence. Perceptual and Motor
Skills, 65(2), 422–422.
Götz, K. O., Borisy, A. R., Lynn, R., & Eysenck, H. J. (1979). A new Visual Aesthetic
Sensitivity Test: I. Construction and psychometric properties. Perceptual and Motor
Skills, 49(3), 795–802.
The original Eysenck publication is from
Eysenck, H. J. (1983). A New Measure of “Good Taste” in Visual Art. Leonardo, 16(3), 229.
biut is based on much earlier works, e.g.
Eysenck, H. J. (1940). The general factor in aesthetic judgements. British Journal of
Psychology. General Section, 31(1), 94–102.
Hope this helps.
Cheers!
CCC
Hello
you can also find information about a recent revised version here:
Article Measuring "Good Taste" with the Visual Aesthetic Sensitivity...
Dear friends
I find it at last and you can use this refined version for your researches. it is the original test but I tried to make the pictures quality better than previous scanned one to prepare better experience for research participants.
Cheers!
w/k (art and science journal) has just published a discussion on the VAST with several contributions:
https://www3.hhu.de/wuk/en/vast-discussion-round-1/
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