I have been studying the autotoxicity phenomenon in vegetables and ornamental crops in hydroponics, identified responsible allelochemicals, and evaluate their phytotoxicity. I have used several methods to trap/ degradate/ detoxify the responsible allelochemicals for strawberry and other vegetables.
However, I an in search of more suitable physical, chemical or biological methods to avoid this chemical stress in hydroponic solution. In recycled nutrient solution, allelochemicals cause root cell membrane disruption and later hamper physiological processes such as water and mineral uptake, hormonal balance, respiration metabolism, and various enzyme functions mainly. Therefore, I am looking for suitable methods of detoxifying mechanism of allelochemcials (mainly phenolic compounds) either in the nutrient solution or improving the impaired physiological processes mentioned above.