In the light of climate change, particularly changes in rainfall, temperature and atmospheric carbon dioxide concentration, which plants, CAM, C3 or C4, will become the strategic crops of the future climate?
hi
read this article
Elevated CO2: Plant associated microorganisms and carbon
sequestration
Hope the following publication by FAO will helpful to your research..
http://www.fao.org/climate-smart-agriculture-sourcebook/production-resources/module-b1-crops/b1-overview/en/?type=111
https://www.cropsreview.com/c3-plants.html
Please follow the link.
Thanks Hariom, Sandeem and Narges.
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