I have some columns for my Thermo Scientific GC-MS:

1) DB-WAX

2) DB-1

c) DB-17HT

d) VF-1MS

e) TR-FAME

f) TG-5MS

g) TG-WAXMS A

In my opinion, for polyphenols as flavonoid (and their glicosides) and phenolic acids (present in vegetable, grains, food analysis), I would prefere DB-1, VF-1MS and TG-5MS.

Your opinion will be valuable for me...a lot!

I am using TG-5MS. but I expected better results than the ones I am having...

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