Transformation agriculture is the conversion of intensive/conventional farming systems to agroecosystems. The theories and practices of agroecology assist farmers and land managers in this transformation and a vast body of literature is available to learn what has been achieved. The paper here attached may be (I hope) a good starting point.

For a brief introduction it might be useful to have a look at Harris and Harris's chapter within 'Horizons in Human Geography' by Derek Gregory and Rex Walford.

Farming methods, for example, traditional shrimp are three

But with climate change, water scarcity and pollution

Some of them became pale and became biofuel and other methods-----

We just start doing research in agriculture area and non agiculture. We want to identification impact of exposure chemical on farmer.

We collaborate with Prof. Susan woski from Maschasucet University US and Mahidol University Thailand. They have many experience working on health agryculture