Pravin M Ganorkar

3 Questions 11 Answers 0 Followers

Questions related from Pravin M Ganorkar

How stable is the omega 3 fatty acid ALA at higher temperature?

ALA is essential fatty acid should and be consumed through the diet. Rich sources like flaxseed oil, canola oil etc. explored for the production of various food products specifically bakery...

21 January 2015 805 1 View

Is there any other method other than HPLC to determine Secoisolariciresinol diglucoside (SDG) - lignan in food product?

SDG is phytoestrogen and has established health benefits.

03 March 2014 8,928 2 View

Can anybody suggest the most suitable anti foaming agent for frying oil?

e.g. Linseed oil during frying used to form foam.

26 November 2013 5,237 9 View