2 Questions 15 Answers 0 Followers
Questions related from Naresh Kumar Mehta
We doubt that some people add urea in fish based food item, any one can suggest some method by which we can detect the uear qualitative and quantitativly.
17 November 2020 6,994 3 View
It is always confusing to prepare ppm solution from liquids. Some people assume commercially available 37-40 % formaldehyde as 100 % and they calculate accordingly. But I feel its wrong. am...
05 December 2019 9,600 4 View
