Monica Opole

2 Questions 11 Answers 0 Followers

Questions related from Monica Opole

Is there anyone out there evaluating community time-tested and tried knowledge of food taste and quality?

Amongst three cross-border communities in East Africa, food that is ready to be eaten may be classified in accordance to its taste and flavor of sour-to-bitter, bland-to-rancid and other community...

15 September 2016 8,694 3 View

Is anybody studying the scientific/biological meaning of cultural community science?

Indigenous communities have their own definitions of tastes and flavors. They have a name for a full well cooked meal, or a mature, ripe seed. Is there anyone out there with knowledge of these...

25 December 2015 4,449 10 View