The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-α-1,3-galactose?

People developing mammalian-meat (alpha-Gal) allergy after exposure to tick bites. This delayed allergy appears four or more hours after eating red meat or meat bi-product such as gelatin)...

08 August 2013 7,574 6 View