Hadi Mahdavianmehr

2 Questions 1 Answers 0 Followers

Questions related from Hadi Mahdavianmehr

Green coffee extract ( microbial) ?

I produced instant powder of green bean ( Robusta-Vietnam) by sub-critical extraction ( 140 0C), evaporation and finally spray drying. the powder has high total count of microbial ( mostly...

01 January 2019 3,502 3 View

Did you have any microbial problem in final powder?

Dear Mr. Gudi I have problem for produce green color and microbial count of final powder. would you give me more information about it?

01 January 1970 7,379 0 View