What is the recipe for enzymatic lysis buffer?

I would like to make 5 ml of the enzymatic lysis buffer used to pretreat gram positive bacteria before qiagen dneasy extraction. The recipe is: 20 mM Tris·Cl, pH 8.0 2 mM sodium EDTA 1.2% Triton®...

01 April 2015 4,577 7 View