Hope this may helpful to you "Article Science, technology, and innovation in the dairy sector

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Innovative technologies used on dairy farms

Tatiana Khoroshailo , Ksenia Bachinina , Alexander Tishchenko , Lidiya Zdanovskaya , and Yulia Alekseeva

E3S Web of Conferences 486, 03022 (2024) https://doi.org/10.1051/e3sconf/202448603022

[Conclusion

Thus, with the increase in information and the role of knowledge in human activity, there is a need to also use advanced automated, computerized and information technologies that are used on modern livestock farms in dairy farming. With loose housing, the use of innovative technical means increases productivity and facilitates the implementation of technological processes. The transformation of technology on the farm took place on the basis of its old material and technical base, was accompanied by rapid moral and technical aging of equipment and cooling of technology, which to date have practically not been updated and have exhausted their resources. Consequently, there is an urgent need to master new technology using automated technologies. With the introduction of new techniques, milk productivity in 2022 increased by 420.0 kg on average per cow per lactation. The practice of many farms in Russia and the Krasnodar Territory indicates that with free-stall housing and the creation of the necessary conditions using innovations in animal husbandry technology, high positive results can be achieved: high productivity of cows and the production of highquality milk with minimal costs.]

Innovative technology in dairy product processing refers to the adoption and application of advanced techniques and equipment that enhance the production, quality, efficiency, and safety of dairy products. This can include a variety of approaches, such as:

These technologies contribute to improved product quality, increased production efficiency, and safer products for consumers.