hello, i want to isolate lactobacillus from feta cheese, can someone recommend a certain method ? I already isolated but there was no growth at all !!

- 1g of feta cheese was mixed by vortex with 9ml of distilled water , 1ml of the serial dilutions was added into MRS agar and spread by the loop .. incubated anaerobically for 72 under 37 C

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